Changes in Antioxidant and Photosynthetic Capacity in Rice Under Different Substrates

被引:0
|
作者
Zhou, Hang [1 ,2 ,3 ]
Zhao, Liming [2 ]
Song, Yiwen [2 ]
Du, Xiaole [2 ]
Huo, Jingxin [2 ]
Mei, Wanqi [2 ]
Wang, Xi [2 ]
Feng, Naijie [2 ]
Zheng, Dianfeng [2 ]
Wu, Zhaohui [1 ,3 ,4 ]
机构
[1] Hainan Univ, Sch Trop Agr & Forestry, Haikou 570100, Peoples R China
[2] Guangdong Ocean Univ, Coll Coastal Agr Sci, Zhanjiang 524000, Peoples R China
[3] Natl Saline Alkali Tolerant Rice Technol Innovat C, Sanya 572000, Peoples R China
[4] Hunan Hybrid Rice Res Ctr, Natl Key Lab Hybrid Rice, Changsha 410125, Peoples R China
来源
BIOLOGY-BASEL | 2025年 / 14卷 / 01期
关键词
rice; soil; antioxidant; photosynthesis; SOIL ORGANIC-MATTER; CLIMATE-CHANGE; CARBON;
D O I
10.3390/biology14010034
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
Against the backdrop of a changing global climate, the soil environment may undergo significant changes, directly affecting agricultural productivity and exacerbating global food security issues. Three different substrates were set up in this study, namely, S (high sand and low nutrient content), T (medium sand and medium nutrient content), and TT (low sand and high nutrient content). The results showed that the root/shoot ratio increased as the sand content increased (nutrient content decreased). Rice in different substrates had various degrees of dependence on antioxidant enzymes and antioxidants. For example, seedlings in TT treatment may depend more on ascorbic acid (AsA) compared to T. In addition, compared with S and T, the photosynthetic activity of rice in the optimized substrate (TT) was the highest; the net photosynthetic rate (Pn) of TT seedlings was significantly higher than that of T. This study also detected that the change in substrates affected the gas exchange parameters of rice leaves. The transpiration rate (Tr) and stomatal conductance (Gs) of the TT treatment were higher than those of the T treatment. The results of this study may provide a scientific basis for formulating agricultural management strategies.
引用
收藏
页数:13
相关论文
共 50 条
  • [41] Changes in flavor of fragrant rice during storage under different conditions
    Zhao, Qingyu
    Yousaf, Laraib
    Xue, Yong
    Shen, Qun
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2020, 100 (08) : 3435 - 3444
  • [42] Growth and photosynthetic capacity in two woody species of cerrado vegetation under different radiation availability
    Ronquim, CC
    Prado, CHBD
    de Paula, NF
    BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY, 2003, 46 (02) : 243 - 252
  • [43] Developmental changes in mesophyll diffusion conductance and photosynthetic capacity under different light and water availabilities in Populus tremula: how structure constrains function
    Tosens, Tiina
    Niinemets, Uelo
    Vislap, Vivian
    Eichelmann, Hillar
    Castro Diez, Pilar
    PLANT CELL AND ENVIRONMENT, 2012, 35 (05): : 839 - 856
  • [44] CHANGES IN PHOTOSYNTHETIC CAPACITY AND PHOTOSYNTHETIC PROTEIN PATTERN DURING TOMATO FRUIT RIPENING
    PIECHULLA, B
    GLICK, RE
    BAHL, H
    MELIS, A
    GRUISSEM, W
    PLANT PHYSIOLOGY, 1987, 84 (03) : 911 - 917
  • [45] Effects of Exogenous Silicon on Photosynthetic Capacity and Antioxidant Enzyme Activities in Chloroplast of Cucumber Seedlings Under Excess Manganese
    FENG JianpengSHI Qinghua and WANG Xiufeng College of Horticultural Science and EngineeringShandong Agricultural UniversityTaian PRChina State Key Laboratory of Crop BiologyTaian PRChina
    Agricultural Sciences in China, 2009, 8 (01) : 40 - 50
  • [46] Effects of Exogenous Silicon on Photosynthetic Capacity and Antioxidant Enzyme Activities in Chloroplast of Cucumber Seedlings Under Excess Manganese
    Feng Jian-peng
    Shi Qing-hua
    Wang Xiu-feng
    AGRICULTURAL SCIENCES IN CHINA, 2009, 8 (01): : 40 - 50
  • [47] Photosynthetic changes in Cymbidium orchids grown under different intensities of night interruption lighting
    Kim, Yoon Jin
    Yu, Duk Jun
    Rho, Hyungmin
    Runkle, Erik S.
    Lee, Hee Jae
    Kim, Ki Sun
    SCIENTIA HORTICULTURAE, 2015, 186 : 124 - 128
  • [48] Antioxidant capacity of different onion cultivars
    Lorenzo Leon, H. C.
    Rodriguez Galdon, B.
    Rodriguez Rodriguez, E. M.
    Diaz Romero, C.
    CYTA-JOURNAL OF FOOD, 2009, 7 (01) : 53 - 58
  • [49] Spring barely photosynthetic rate and changes in stress phases under different cadmium impact
    Januskaitiene, Irena
    Juknys, Romualdas
    Pipiraite, Asta
    ZEMDIRBYSTE-AGRICULTURE, 2008, 95 (01) : 73 - 85
  • [50] Effect of different light intensity on physiology, antioxidant capacity and photosynthetic characteristics on wheat seedlings under high CO2 concentration in a closed artificial ecosystem
    Zhihao Yi
    Jingjing Cui
    Yuming Fu
    Hong Liu
    Photosynthesis Research, 2020, 144 : 23 - 34