共 50 条
- [21] Food Launches Almost every second Product in Germany is vegan FLEISCHWIRTSCHAFT, 2022, 102 (02): : 56 - 56
- [26] Use of Fortified Bread for Addressing Vitamin D Deficiency GENEDIS 2020: GERIATRICS, 2021, 1337 : 371 - 378
- [29] Effect of vitamin D-fortified eggs on nutritional status of vitamin D in healthy subjects JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 1997, 44 (06): : 438 - 441