The Association of Nativity and Time in the United States on Added Sugar Consumption

被引:0
|
作者
Godala, Keerthi [1 ]
Su, Yanfang [2 ]
Kim, Hyunju [3 ,4 ]
机构
[1] Baylor Univ, Dept Epidemiol, Waco, TX USA
[2] Univ Washington, Sch Publ Hlth, Evans Sch Publ Policy & Governance, Dept Global Hlth, Seattle, WA USA
[3] Univ Washington, Sch Publ Hlth, Dept Epidemiol, Seattle, WA 98195 USA
[4] Univ Washington, Dept Med, Cardiovasc Hlth Res Unit, Sch Publ Hlth, Seattle, WA 98195 USA
来源
CURRENT DEVELOPMENTS IN NUTRITION | 2025年 / 9卷 / 03期
关键词
added sugar; nativity; mortality; time in the United States; US adults; ACCULTURATION; NHANES; ENERGY; ADULTS;
D O I
10.1016/j.cdnut.2025.104563
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: Diets high in added sugar are associated with adverse health conditions. Immigrants may have different added sugar intake than nonimmigrants, which may contribute to differential health outcomes. Objectives: We examined 1) the cross-sectional association between added sugar intake and nativity and time in the United States and 2) prospective association between added sugar intake and all-cause mortality by nativity. Methods: Cross-sectional analyses were based on 17,489 adults (>= 18 y) from the NHANES (2011 to March 2020) and prospective analyses were based on 31,291 adults (>= 18 y) from NHANES 2003-2018. Multivariable linear regression models were used to assess the association between added sugar intake as a percent of energy, nativity (US-born compared with non-US-born), and time in the United States (<5 years, 5 to <15 y, 15-30 y, >= 30 y), after adjusting for important confounders. Multivariable Cox regression models were conducted to examine the association between added sugar intake and mortality. Results: After adjusting for sociodemographic factors and BMI, individuals not born in the United States had 3.29% lower (95% CI: -3.69, -2.90, P < 0.001) added sugar intake as a percent of energy compared with those born in the United States. These associations were consistent across all race/ethnicities. As time in the United States increased, added sugar intake increased significantly (P-trend < 0.001) among non-US-born individuals. Added sugar intake was not significantly associated with lower risk of all-cause mortality in non-US-born individuals or US-born individuals, after adjusting for confounders. Conclusions: Added sugar intake differed by nativity and time in the United States, underscoring the need to consider place of birth and length of time when characterizing dietary intake.
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页数:8
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