ASSOCIATION BETWEEN GUT MICROBIOTA, DIET, AND COGNITION IN ELDERLY PATIENTS WITH MILD COGNITIVE IMPAIRMENT

被引：0
|
作者：
Chen, Lili [1 ]
Hou, Zhaoyi [2 ]
Liu, Jinxiu [2 ]
Li, Xiuli [2 ]
Zhang, Yuping [2 ]
Yang, Shuhui [2 ]
Zhang, Peiling [2 ]
机构：
[1] Fujian Prov Hosp, Fuzhou, Fujian, Peoples R China
[2] Fujian Med Univ, Fuzhou, Fujian, Peoples R China
来源：
INNOVATION IN AGING | 2024年 / 8卷
关键词：
D O I：
10.1093/geroni/igae098.2967
中图分类号：
R592 [老年病学]; C [社会科学总论];
学科分类号：
03 ; 0303 ; 100203 ;
摘要：
igae098.29
引用
收藏
页码：919 / 919
页数：1
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