Relationship between sleep quality and dietary nutrients in rural elderly individuals: a latent class analysis

被引:0
|
作者
Zhao, Xinlei [1 ]
Xie, Xinyan [1 ]
Zhou, Han [2 ]
Zhong, Feng [1 ]
Liu, Cuiping [3 ]
机构
[1] Qingdao Univ, Sch Publ Hlth, Qingdao, Peoples R China
[2] Shandong Ctr Dis Control & Prevent, Qingdao, Peoples R China
[3] Shandong First Med Univ & Shandong Acad Med Sci, Sch Nursing, Tai An, Peoples R China
来源
FRONTIERS IN NUTRITION | 2025年 / 12卷
关键词
rural elderly; sleep pattern; latent class analysis; dietary nutrition; influence factor; ADULTS; REPRODUCIBILITY; VALIDITY; PATTERNS; HEALTH;
D O I
10.3389/fnut.2025.1479614
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background This study sought to identify sleep patterns in older adults residing in rural regions, as well as investigate the potential influence of dietary nutrient intake on these patterns.Methods Data were collected from a cross-sectional sample of Qingdao Town, Shandong Province, China. The study investigated 1,167 elderly participants using a general questionnaire, the Pittsburgh Sleep Quality Index, the simplified Food Frequency Questionnaire, and 24-h dietary recall methods. Latent profile analysis and binary logistic regression were applied for data analysis.Results Two sleep categories were identified as "Quick falling asleep, long time, high efficiency group," Class 1(89.1%) and "Difficult falling asleep, short time, low efficiency group," Class 2(10.9%). In comparison to Class 1, individuals in Class 2 exhibited a higher likelihood of experiencing difficulties in falling asleep quickly and having poor sleep efficiency when consuming less than 50 g/d of potatoes (OR = 1.863, p = 0.034). Conversely, a daily protein intake of 60 g or more (OR = 0.367, p = 0.007), a daily intake of retinol of 700 equivalents or more (OR = 0.212, p = 0.002), and a daily milk intake of 300 g or more (OR = 0.295, p = 0.035) were associated with a greater probability of falling asleep quickly, having longer sleep duration, and experiencing higher sleep efficiency.Conclusion Our analysis identified two distinct sleep quality patterns among elderly individuals in rural areas. The sleep quality of rural elderly individuals is influenced by their dietary habits. The findings demonstrated a positive association between enhanced sleep quality and higher intake of dairy products, potatoes, and foods containing retinol and protein. Therefore, we propose increased consumption of these nutritional sources for the elderly population.
引用
收藏
页数:10
相关论文
共 50 条
  • [21] QUALITY OF LIFE IN INDIVIDUALS SEEKING TREATMENT FOR SUBSTANCE ABUSE: A LATENT CLASS ANALYSIS
    Kelly, Peter J.
    Robinson, Laura D.
    Osborne, Briony
    Baker, Amanda L.
    Deane, Frank P.
    Hudson, Suzi
    Hides, Leanne M.
    DRUG AND ALCOHOL REVIEW, 2017, 36 : 44 - 44
  • [22] Sleep Duration and Sleep Quality as Predictors of Health in Elderly Individuals
    Stefan, Lovro
    Vucetic, Vlatko
    Vrgoc, Goran
    Sporis, Goran
    SUSTAINABILITY, 2018, 10 (11)
  • [23] The relationship between sleep disturbances and quality of life in elderly patients with hypertension
    Uchmanowicz, Izabella
    Markiewicz, Karolina
    Uchmanowicz, Bartosz
    Koltuniuk, Aleksandra
    Rosinczuk, Oanna
    CLINICAL INTERVENTIONS IN AGING, 2019, 14 : 155 - 165
  • [24] Dietary nutrients' intake and sleep quality in peritoneal dialysis patients
    Azarnoush, Hamed
    Mortazavi, Mojgan
    Rouhani, Mohammad Hossein
    Seirafian, Shiva
    Atapour, Abdolamir
    Hosseini, Mohsen
    Toghyani, Arash
    SLEEP SCIENCE, 2021, 14 : 174 - 178
  • [25] Dietary nutrients' intake and sleep quality in peritoneal dialysis patients
    Azarnoush, Hamed
    Mortazavi, Mojgan
    Rouhani, Mohammad Hossein
    Seirafian, Shiva
    Atapour, Abdolamir
    Hosseini, Mohsen
    Toghyani, Arash
    SLEEP SCIENCE, 2021, 14 : 174 - 178
  • [26] Relationship Between Sleep Apnea and Respiratory Infections in BedRidden Elderly Individuals on Tube Feeding
    Ishii, Masaki
    Yamaguchi, Yasuhiro
    Yamamoto, Hiroshi
    Ouchi, Yasuyoshi
    Osumi, Seiya
    Nakamura, Takuro
    JOURNAL OF THE AMERICAN GERIATRICS SOCIETY, 2012, 60 (04) : 790 - 792
  • [27] SLEEP DISTURBANCE IS NOT CREATED EQUAL: LATENT CLASS ANALYSIS IN INDIVIDUALS WHO ARE ALCOHOL DEPENDENT IN RECOVERY
    Brooks, A. T.
    Park, J.
    Krumlauf, M.
    Ramchandani, V. A.
    Wallen, G. R.
    ALCOHOLISM-CLINICAL AND EXPERIMENTAL RESEARCH, 2016, 40 : 104A - 104A
  • [28] Relationship between Quality of Life and Swallowing in Hypertensive Individuals with Obstructive Sleep Apnea
    Muniz, Carla Rocha
    Borges, Thalyta Georgia Vieira
    Ferreira, Flavia Rodrigues
    Brendim, Mariana Pinheiro
    Muxfeldt, Elizabeth Silaid
    DYSPHAGIA, 2024,
  • [29] RELATIONSHIP BETWEEN DIETARY NUTRIENTS AND OXIDATIVE STRESS MARKERS
    Tomioka, K.
    Mizote, C.
    Tabuchi, M.
    Kawakami, T.
    Haisa, S.
    Takahashi, Y.
    ANNALS OF NUTRITION AND METABOLISM, 2013, 63 : 1489 - 1490
  • [30] The relationship between night sleep duration, sleep quality and depressive symptoms in Chinese elderly couples
    Huang, Dandan
    Liu, Zhen
    Ma, Shibei
    Liu, Mengchen
    Liu, Chunmei
    Liu, Annuo
    GERIATRIC NURSING, 2024, 59 : 623 - 629