Harmful Marketing: An Overlooked Social Determinant of Health

被引:0
|
作者
Westling, Erika [1 ]
Gordon, James [2 ]
Meng, Paul M. [3 ]
O'Hara, Cassandra A. [4 ]
Purdum, Brandon
Bonner, Andrew C. [5 ]
Biglan, Anthony [1 ]
机构
[1] Oregon Res Inst, 3800 Sports Way, Springfield, OR 97477 USA
[2] Fordham Univ, Bronx, NY USA
[3] Univ Hawaii Manoa, Honolulu, HI USA
[4] Univ Florida, Gainesville, FL USA
[5] Northeastern Univ, Boston, MA USA
关键词
Harmful marketing; Commercial determinants of health; Tobacco; Cigarettes; Alcohol; Processed food; Fossil fuels; Firearms; Guns; Pharmaceuticals; Opioids; YOUTH EXPOSURE; UNITED-STATES; ALCOHOL-CONSUMPTION; PUBLIC-HEALTH; US; TELEVISION; TRENDS; IMPACT;
D O I
10.1007/s11121-024-01763-x
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
This paper reviews evidence about the impact of marketing on ill health. We summarize evidence that marketing practices in six industries (tobacco, alcohol, pharmaceutical, processed food, firearm, and fossil fuel) are causal influences on the occurrence of injury, disease, and premature death. For each industry, we provide a brief overview on the extent of harmful marketing, efforts from each industry to obscure or otherwise conceal the impact of their marketing strategies, and efforts to counter the impact of harmful marketing in these industries. However, considering the ubiquitous belief that regulation is harmful to society, little headway has been made in reducing harmful marketing. We propose the substitution of a public health framework for the currently dominant free market ideology. Doing so would situate harmful marketing as a social determinant of health and consolidate the disparate efforts to regulate marketing of harmful products. Implications for future policy and research efforts are discussed.
引用
收藏
页码:138 / 148
页数:11
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