Strategies for the identification of compounds causing odours in water: A study of creosote spills

被引：0
|
作者：
AGBAR, Aiguës de Barcelona, S.A. Passeig Sant Joan 39, 08009 Barcelona, Spain [1 ]
机构：
来源：
Water Res. | / 2卷 / 503-509期
关键词：
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
相关论文
共 50 条
  • [21] Strategies for the isolation and identification of trypanocidal compounds from the Rutales
    Vieira, PC
    Mafezoli, J
    Pupo, MT
    Fernandex, JB
    da Silva, MFGF
    de Albuquerque, S
    Oliva, G
    Pavao, F
    PURE AND APPLIED CHEMISTRY, 2001, 73 (03) : 617 - 622
  • [22] Photocatalytic Degradation of Taste and Odour Causing Compounds in Natural Water Sources
    Bamuza-Pemu, Emomotimi E.
    Chirwa, Evans M. N.
    NOSE 2010: INTERNATIONAL CONFERENCE ON ENVIRONMENTAL ODOUR MONITORING AND CONTROL, 2010, 23 : 387 - 392
  • [23] The role of naturally occurring organic compounds in causing soil water repellency
    Mainwaring, K.
    Hallin, I. L.
    Douglas, P.
    Doerr, S. H.
    Morley, C. P.
    EUROPEAN JOURNAL OF SOIL SCIENCE, 2013, 64 (05) : 667 - 680
  • [24] IDENTIFICATION OF COMPOUNDS CAUSING SYMBIOTIC GROWTH OF STREPTOCOCCUS THERMOPHILUS AND LACTOBACILLUS BULGARICUS IN MILK
    BAUTISTA, ES
    DAHIYA, RS
    SPECK, ML
    JOURNAL OF DAIRY RESEARCH, 1966, 33 (03) : 299 - &
  • [25] Advanced study of unconventional oil behaviour in regard to surface water oil spills
    Galvez, Rosa
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2017, 253
  • [26] TREATMENT TECHNIQUES FOR SPILLS OF HAZARDOUS WATER-SOLUBLE CHEMICALS - A FEASIBILITY STUDY
    SHOOTER, D
    LYMAN, WJ
    SINCLAIR, JR
    JOURNAL OF HAZARDOUS MATERIALS, 1981, 5 (1-2) : 131 - 143
  • [27] Identification and speciation of fungi causing onychomycosis: A prospective study
    Ahmed, Md Iqbal
    Pasha, S. A. Rahil
    Hajira, Sadiya Noor
    Yadav, Ruby Suresh
    Yoganand, Raksha
    JOURNAL OF CLINICAL SCIENCES, 2024, 21 (01) : 8 - 13
  • [28] THE DETERMINATION OF COMPOUNDS CAUSING FISHY/SWAMPY ODORS IN DRINKING-WATER SUPPLIES
    KHIARI, D
    SUFFET, IH
    BARRETT, SE
    WATER SCIENCE AND TECHNOLOGY, 1995, 31 (11) : 105 - 112
  • [29] Development of a standard method - Analysis of compounds causing tastes and odors in drinking water
    Young, CC
    Suffet, IH
    WATER SCIENCE AND TECHNOLOGY, 1999, 40 (06) : 279 - 285
  • [30] Kinetics and efficiency of Soxhlet extractions for the removal of compounds causing water repellency in soils
    Llewellyn, CT
    Doerr, SH
    Douglas, P
    Mainwaring, KA
    Morley, CP
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2003, 225 : U917 - U917
12345