Characterisation of a novel thermotolerant yeast, Kluyveromyces marxianus var marxianus: Development of an ethanol fermentation process

被引：0
|
作者：
Biotechnology Research Group, University of Ulster, Coleraine, N Ireland, United Kingdom [1 ]
不详 [2 ]
机构：
来源：
Journal of Industrial Microbiology and Biotechnology | 1998年 / 20卷 / 06期
关键词：
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：323 / 327
相关论文
共 50 条
  • [21] Ethanol production by repeated batch fermentation of sweet sorghum juice utilizing thermotolerant yeast Kluyveromyces marxianus DBKKUY-103
    Piyatheerawong, Weera
    Nonthasen, Kanchana
    Thanonkeo, Pornthap
    CURRENT OPINION IN BIOTECHNOLOGY, 2013, 24 : S136 - S136
  • [22] Growth and ethanol fermentation ability on hexose and pentose sugars and glucose effect under various conditions in thermotolerant yeast Kluyveromyces marxianus
    Nadchanok Rodrussamee
    Noppon Lertwattanasakul
    Katsushi Hirata
    Savitree Suprayogi
    Tomoyuki Limtong
    Mamoru Kosaka
    Applied Microbiology and Biotechnology, 2011, 90 : 1573 - 1586
  • [23] Growth and ethanol fermentation ability on hexose and pentose sugars and glucose effect under various conditions in thermotolerant yeast Kluyveromyces marxianus
    Rodrussamee, Nadchanok
    Lertwattanasakul, Noppon
    Hirata, Katsushi
    Suprayogi
    Limtong, Savitree
    Kosaka, Tomoyuki
    Yamada, Mamoru
    APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 2011, 90 (04) : 1573 - 1586
  • [24] Ethanol fermentation by the thermotolerant yeast, Kluyveromyces marxianus TISTR5925, of extracted sap from old oil palm trunk
    Murata, Yoshinori
    Danjarean, Hatairat
    Fujimoto, Kiyohiko
    Kosugi, Akihiko
    Arai, Takamitsu
    Ibrahim, Wan Asma
    Suliman, Othman
    Hashim, Rokiah
    Mori, Yutaka
    AIMS ENERGY, 2015, 3 (02) : 201 - 213
  • [25] High-Temperature Ethanol Fermentation and Transformation with Linear DNA in the Thermotolerant Yeast Kluyveromyces marxianus DMKU3-1042
    Nonklang, Sanom
    Abdel-Banat, Babiker M. A.
    Cha-aim, Kamonchai
    Moonjai, Nareerat
    Hoshida, Hisashi
    Limtong, Savitree
    Yamada, Mamoru
    Akada, Rinji
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2008, 74 (24) : 7514 - 7521
  • [26] Transcriptomic analysis of thermotolerant yeast Kluyveromyces marxianus in multiple inhibitors tolerance
    Wang, Dongmei
    Wu, Dan
    Yang, Xiaoxue
    Hong, Jiong
    RSC ADVANCES, 2018, 8 (26): : 14177 - 14192
  • [27] Production of Ethanol by Indigenous Wild and Mutant Strain of Thermotolerant Kluyveromyces Marxianus Under Optimized Fermentation Conditions
    Aziz, Shaheen
    Memon, Hafeez Ur Rehman
    Shah, Farman Ali
    Rajoka, M. I.
    Soomro, Suhail A.
    PAKISTAN JOURNAL OF ANALYTICAL & ENVIRONMENTAL CHEMISTRY, 2009, 10 (1-2) : 25 - 33
  • [28] Selection of a Thermotolerant Kluyveromyces marxianus Strain with Potential Application for Cellulosic Ethanol Production by Simultaneous Saccharification and Fermentation
    Castro, Rafael Cunha A.
    Roberto, Ines C.
    APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 2014, 172 (03) : 1553 - 1564
  • [29] Selection of a Thermotolerant Kluyveromyces marxianus Strain with Potential Application for Cellulosic Ethanol Production by Simultaneous Saccharification and Fermentation
    Rafael Cunha A. Castro
    Inês C. Roberto
    Applied Biochemistry and Biotechnology, 2014, 172 : 1553 - 1564
  • [30] Identification of a novel gene required for competitive growth at high temperature in the thermotolerant yeast Kluyveromyces marxianus
    Montini, Noemi
    Doughty, Tyler W.
    Domenzain, Ivan
    Fenton, Darren A.
    Baranov, Pavel V.
    Harrington, Ronan
    Nielsen, Jens
    Siewers, Verena
    Morrissey, John P.
    MICROBIOLOGY-SGM, 2022, 168 (03):
12345