Simultaneous detection of 11 mycotoxins in aquatic products using multifunctional column clean-up and ultrahigh-performance liquid chromatography-tandem mass spectrometry

被引:0
|
作者
Li, Xiang-Li [1 ]
Tan, Gui-Liang [2 ]
Liang, Bo [2 ]
Liu, Yao [2 ]
机构
[1] Zhongshan Torch Polytechnic, Zhongshan, China
[2] Zhongshan Institute for Food and Drug Control, Zhongshan, China
关键词
Aquatic products - Multifunctional column clean-up - Multiple reaction monitoring - Mycotoxins - Quantitative and qualitative analysis - Ultra performance liquid chromatography - Ultra-high performance liquid chromatographies - Ultrahigh performance liquid chromatography-tandem mass spectrometries;
D O I
10.13982/j.mfst.1673-9078.2015.7.053
中图分类号
学科分类号
摘要
17
引用
收藏
页码:342 / 346
相关论文
共 50 条
  • [21] Simultaneous determination of nine mycotoxins in cereal and cereal products by high performance liquid chromatography with composite immunoaffinity clean-up column
    Wang Weigang
    Qiang Min
    Duan Liqin
    CHINESE JOURNAL OF CHROMATOGRAPHY, 2018, 36 (12) : 1330 - 1336
  • [22] Simultaneous determination of thiamphenicol, florfenicol and florfenicol amine in swine muscle by liquid chromatography-tandem mass spectrometry with immunoaffinity chromatography clean-up
    Luo, Pengjie
    Chen, Xia
    Liang, Chunlai
    Kuang, Hua
    Lu, Liming
    Jiang, Zhigang
    Wang, Zhanhui
    Li, Cun
    Zhang, Suxia
    Shen, Jianzhong
    JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, 2010, 878 (02): : 207 - 212
  • [23] Use of gel permeation chromatography for clean-up in the analysis of coccidiostats in eggs by liquid chromatography-tandem mass spectrometry
    Chico, J.
    Rubies, A.
    Centrich, F.
    Companyo, R.
    Prat, M. D.
    Granados, M.
    ANALYTICAL AND BIOANALYTICAL CHEMISTRY, 2013, 405 (14) : 4777 - 4786
  • [24] Characterization of an Arginine Decarboxylase from Streptococcus pneumoniae by Ultrahigh-Performance Liquid Chromatography-Tandem Mass Spectrometry
    Lee, Jung Hwa
    Ayoola, Moses B.
    Shack, Leslie A.
    Swiatlo, Edwin
    Nanduri, Bindu
    BIOMOLECULES, 2024, 14 (04)
  • [25] Effective clean-up and ultra high-performance liquid chromatography-tandem mass spectrometry for isoflavone determination in legumes
    Vila-Donat, Pilar
    Caprioli, Giovanni
    Maggi, Filippo
    Ricciutelli, Massimo
    Torregiani, Elisabetta
    Vittori, Sauro
    Sagratini, Gianni
    FOOD CHEMISTRY, 2015, 174 : 487 - 494
  • [26] A novel method to quantify chitosan in aqueous solutions by ultrahigh-performance liquid chromatography-tandem mass spectrometry
    Xue, Ting
    Zhou, Lei
    Wang, Fanjun
    Tian, Zhuang
    Li, Nanxi
    Ye, Tong
    Hao, Ruolin
    Yang, Lei
    Gu, Ruolan
    Gan, Hui
    Wu, Zhuona
    Zhu, Xiaoxia
    Liu, Shuchen
    Sun, Yunbo
    Dou, Guifang
    Meng, Zhiyun
    CARBOHYDRATE POLYMERS, 2024, 329
  • [27] Folate Profiling in Potato (Solanum tuberosum) Tubers by Ultrahigh-Performance Liquid Chromatography-Tandem Mass Spectrometry
    Van Daele, Jeroen
    Blancquaert, Dieter
    Kiekens, Filip
    Van Der Straeten, Dominique
    Lambert, Willy E.
    Stove, Christophe P.
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 62 (14) : 3092 - 3100
  • [28] Detailed phenolic composition of Vidal grape pomace by ultrahigh-performance liquid chromatography-tandem mass spectrometry
    Luo, Lanxin
    Cui, Yan
    Zhang, Shuting
    Li, Lingxi
    Suo, Hao
    Sun, Baoshan
    JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, 2017, 1068 : 201 - 209
  • [29] Determination of oxathiapiprolin concentration and dissipation in grapes and soil by ultrahigh-performance liquid chromatography-tandem mass spectrometry
    Yu, Pingzhong
    Jia, Chunhong
    Zhao, Ercheng
    Chen, Li
    He, Hongju
    Jing, Junjie
    He, Min
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2017, 97 (10) : 3294 - 3299
  • [30] Simultaneous quantification of antibiotic dyes in aquatic products and feeds by liquid chromatography-tandem mass spectrometry
    Chen, Rong-Chun
    Wei, Kuen-Jou
    Wang, Ter-Min
    Yu, Yu-Man
    Li, Ju-Ying
    Lee, Shu-Hui
    Wang, Wei-Hsien
    Ren, Tyh-Jeng
    Tsai, Chung-Wei
    JOURNAL OF FOOD AND DRUG ANALYSIS, 2013, 21 (04) : 339 - 346