Properties of Oleogels Formed With High-Stearic Soybean Oils and Sunflower Wax

被引：0
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作者：
Hwang, Hong-Sik [1 ]
Gillman, Jason D. [2 ]
Winkler-Moser, Jill K. [1 ]
Kim, Sanghoon [1 ]
Singh, Mukti [1 ]
Byars, Jeffrey A. [1 ]
Evangelista, Roque L. [1 ]
机构：
[1] United States Department of Agriculture, Agricultural Research Service, National Center for Agricultural Utilization Research, Functional Foods Research, 1815 N. University Street, Peoria,IL,61604, United States
[2] United States Department of Agriculture, Agricultural Research Service, University of Missouri-Columbia, 205 Curtis Hall, Columbia,MO,65211, United States
来源：
JAOCS, Journal of the American Oil Chemists' Society | 2018年 / 95卷 / 05期
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页码：557 / 569
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