"Just Food doesn't Do It": Understanding Food Insecurity Among Rural Veterans in the United States

被引：1

作者：

Bradley, Sarah E. ^{[1
,2
]}

Heuer, Jacquelyn N. ^{[3
]}

Hahm, Bridget ^{[4
]}

Pettey, Kristin ^{[5
]}

Besterman-Dahan, Karen ^{[6
]}

机构：

[1] Univ Michigan, Ctr Healthcare Outcomes & Policy CHOP Michigan Med, Ann Arbor, MI USA

[2] VA Ann Arbor Healthcare Syst, Res Serv, Ann Arbor, MI USA

[3] VA Salt Lake City Hlth Care Syst, Res Serv, 500 Foothill Dr, Salt Lake City, UT 84113 USA

[4] Edward Hines Jr VA Hosp, Res Serv, Hines, IL USA

[5] Vet Rural Hlth Resource Ctr, Off Rural Hlth, Salt Lake City, UT USA

[6] VISN 5 Mental Illness Res Educ & Clin Ctr, Mental Hlth, Baltimore, MD USA

来源：

ECOLOGY OF FOOD AND NUTRITION | 2024年 / 63卷 / 05期

关键词：

Food access; food deserts; food security; rural; veteran; MENTAL-HEALTH-CARE; ACCESS;

D O I：

10.1080/03670244.2024.2387339

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

Food security among rural veteran populations is an understudied subject. This study uses qualitative data from 106 semi-structured interviews conducted with staff from programs at the United States Department of Veterans Affairs (VA) and other federal agencies, staff from non-governmental organizations (NGOs), food security researchers, and food insecure veterans to identify the barriers to and facilitators for rural veteran food security. Barriers identified included external, structural barriers that exist in rural areas; internal barriers to using food assistance, such as feeling stigmatized; and barriers related to other social determinants of health, including a lack of education, employment, or housing stability.

引用

页码：564 / 584

页数：21

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