Editorial: Nutrition and wellbeing: how do energy intake, fasting and prudent diets affect mental health

被引：0
|
作者：
Ammar, Achraf [1 ,2 ,3 ,4 ]
Trabelsi, Khaled [3 ,5 ]
Hammouda, Omar [2 ,4 ]
Clark, Cain C. T. [6 ]
机构：
[1] Johannes Gutenberg Univ Mainz, Inst Sport Sci, Dept Training & Movement Sci, Mainz, Germany
[2] Univ Sfax, Fac Med, Res Lab Mol Bases Human Pathol LR19ES13, Sfax, Tunisia
[3] Sfax Univ, High Inst Sport & Phys Educ Sfax, Sfax, Tunisia
[4] Paris Nanterre Univ, Fac Sport Sci, UFR STAPS, Interdisciplinary Lab Neurosci Physiol & Psychol P, Nanterre, France
[5] Univ Sfax, High Inst Sport & Phys Educ, Res Lab Educ Motr Sport & Hlth EM2S, LR15JS01, Sfax, Tunisia
[6] Birmingham City Univ, Coll Life Sci, Birmingham, England
来源：
FRONTIERS IN NUTRITION | 2024年 / 11卷
关键词：
food; caloric intake; healthy lifestyle; mental health; psychology; nutritional psychology; psycho-nutrition; health information technology;
D O I：
10.3389/fnut.2024.1461415
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页数：4
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