The effect of lipid and protein flexibility on membrane deformations caused by the SARS-CoV-2 E protein

被引：0
|
作者：
Sandberg, Jesse W. [1 ]
Brannigan, Grace H. [2 ]
机构：
[1] Rutgers Univ Camden, Ctr Computat & Integrat Biol, Camden, NJ USA
[2] Rutgers Univ Camden, Dept Phys, Camden, NJ USA
来源：
BIOPHYSICAL JOURNAL | 2024年 / 123卷 / 03期
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D O I：
暂无
中图分类号：
Q6 [生物物理学];
学科分类号：
071011 ;
摘要：
511-Pos
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收藏
页码：97A / 97A
页数：1
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