Effects of electrolyte balance on intestinal barrier, amino acid metabolism, and mTORC1 signaling pathway in piglets fed low-protein diets

被引:0
|
作者
Lin, Qian [1 ]
Tu, Xiaodian [1 ]
Li, Xin [1 ]
Gou, Feiyang [1 ]
Ding, Lin [2 ]
Lu, Zeqing [1 ]
Feng, Jie [1 ]
Ying, Yongfei [2 ]
Hu, Caihong [1 ]
机构
[1] Zhejiang Univ, Minist Educ, Coll Anim Sci, Key Lab Mol Anim Nutr, Hangzhou 310058, Peoples R China
[2] Anim Husb Technol Promot & Breeding Livestock & Po, Hangzhou 310000, Peoples R China
来源
ANIMAL NUTRITION | 2024年 / 17卷
关键词
Low-protein; Dietary electrolyte balance; Piglet; Mammalian target of rapamycin complex 1; GROWTH-PERFORMANCE; TUMOR-SUPPRESSOR; BASE-BALANCE; PIGS; EXPRESSION; COMPLEX; GTPASES; GAP;
D O I
10.1016/j.aninu.2024.03.011
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
A proper dietary electrolyte balance (dEB) is essential to ensure optimal growth performance of piglets. In the low-protein diet, this balance may be affected by the reduction of soybean meal and the inclusion of high levels of synthetic amino acids. The objective of this experiment was to evaluate the optimal dEB of low-protein diets and its impact on the growth performance of piglets. A total of 108 piglets (initial age of 35 d) were randomly divided into 3 groups with 6 replicates of 6 pigs each as follows: low electrolyte diet (LE group; dEB = 150 milliequivalents [mEq]/kg); medium electrolyte diet (ME group; dEB = 250 mEq/kg); high electrolyte diet (HE group; dEB = 350 mEq/kg). Results indicated that the LE and HE diet significantly decreased the average daily gain, average daily feed intake, and crude protein digestibility (P < 0.05) in piglets. Meanwhile, LE diets disrupted the structural integrity of the piglets' intestines and decreased jejunal tight junction protein (occludin and claudin-1) expression (P < 0.05). Additionally, the pH and HCO3- in the arterial blood of piglets in the LE group were lower than those in the ME and HE groups (P < 0.05). Interestingly, the LE diet significantly increased lysine content in piglet serum (P < 0.05), decreased the levels of arginine, leucine, glutamic acid, and alanine (P < 0.05), and inhibited the mammalian target of rapamycin complex 1 (mTORC1) pathway by decreasing the phosphorylation abundance of key proteins. In summary, the dietary electrolyte imbalance could inhibit the activation of the mTORC1 signaling pathway, which might be a key factor in the influence of the dEB on piglet growth performance and intestinal health. Moreover, second-order polynomial (quadratic) regression analysis showed that the optimal dEB of piglets in the low-protein diet was 250 to 265 mEq/kg. (c) 2024 The Authors. Publishing services by Elsevier B.V. on behalf of KeAi Communications Co. Ltd.
引用
收藏
页码:408 / 417
页数:10
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