EFFECT OF INGESTION OF VARIOUS LIPIDS UPON INTESTINAL ABSORPTION OF PHOSPHOLIPID

被引：5
|
作者：
BYERS, SO
FRIEDMAN, M
机构：
来源：
AMERICAN JOURNAL OF PHYSIOLOGY | 1957年 / 191卷 / 01期
关键词：
D O I：
10.1152/ajplegacy.1957.191.1.87
中图分类号：
Q4 [生理学];
学科分类号：
071003 ;
摘要：
引用
收藏
页码：87 / 89
页数：3
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