NUTRIENT LOSSES DURING DETERIORATION OF HAY IN RELATION TO CHANGES IN BIOCHEMICAL-COMPOSITION AND MICROBIAL-GROWTH

被引：25
|
作者：
HLODVERSSON, R [1 ]
KASPERSSON, A [1 ]
机构：
[1] SWEDISH UNIV AGR SCI,DEPT MICROBIOL,S-75123 UPPSALA,SWEDEN
来源：
ANIMAL FEED SCIENCE AND TECHNOLOGY | 1986年 / 15卷 / 02期
关键词：
D O I：
10.1016/0377-8401(86)90022-2
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：149 / 165
页数：17
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