HUMAN TOXICOSIS RESULTING FROM PESTICIDE USE

被引:0
|
作者
BEAT, VB
机构
关键词
D O I
暂无
中图分类号
S85 [动物医学(兽医学)];
学科分类号
0906 ;
摘要
引用
收藏
页码:1835 / &
相关论文
共 50 条
  • [31] Pesticide firms ask to use human data to assess safety
    Reichhardt, T
    NATURE, 2003, 421 (6920) : 200 - 201
  • [32] PESTICIDE USE
    不详
    AGRICULTURAL CHEMICALS, 1968, 23 (12): : 21 - &
  • [33] USE OF BIOLOGIC MONITORING DATA FROM PESTICIDE USERS IN MAKING PESTICIDE REGULATORY DECISIONS
    MADDY, KT
    KRIEGER, RI
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1987, 194 : 185 - AGRO
  • [34] Assessment of pesticide use and pesticide residues in vegetables from two provinces in Central Vietnam
    Chau Nguyen Dang Giang
    Dang Bao Chau Le
    Van Hop Nguyen
    Thai Long Hoang
    Thi Van Thi Tran
    Thi Phuong Linh Huynh
    Thi Quynh Trang Nguyen
    PLOS ONE, 2022, 17 (06):
  • [35] HUMAN INFLUENZA RESULTING FROM AEROSOL INHALATION
    ALFORD, RH
    KASEL, JA
    GERONE, PJ
    KNIGHT, V
    PROCEEDINGS OF THE SOCIETY FOR EXPERIMENTAL BIOLOGY AND MEDICINE, 1966, 122 (03): : 800 - &
  • [36] HUMAN GRIEF RESULTING FROM THE DEATH OF A PET
    GOSSE, GH
    BARNES, MJ
    ANTHROZOOS, 1994, 7 (02): : 103 - 112
  • [37] A HUMAN DIMORPHISM RESULTING FROM LOSS OF AN ALU
    EDWARDS, MC
    GIBBS, RA
    GENOMICS, 1992, 14 (03) : 590 - 597
  • [38] Assessing human health risks from pesticide use in conventional and innovative cropping systems with the BROWSE model
    Lammoglia, Sabine-Karen
    Kennedy, Marc C.
    Barriuso, Enrique
    Alletto, Lionel
    Justes, Eric
    Munier-Jolain, Nicolas
    Mamy, Laure
    ENVIRONMENT INTERNATIONAL, 2017, 105 : 66 - 78
  • [39] Valuation of Biodiversity Effects from Reduced Pesticide Use
    Schou, Jesper S.
    Hasler, Berit
    Nahrstedt, Birgit
    INTEGRATED ENVIRONMENTAL ASSESSMENT AND MANAGEMENT, 2006, 2 (02) : 174 - 181
  • [40] Global health risks from pesticide use in Brazil
    Braga, Anna Rafaela Cavalcante
    de Rosso, Veridiana Vera
    Harayashiki, Cyntia Ayumi Yokota
    Jimenez, Paula Christine
    Castro, Italo Braga
    NATURE FOOD, 2020, 1 (06): : 312 - 314