EFFECT OF OVEN DRYING TIME ON PEANUT MOISTURE DETERMINATION

被引：0
|
作者：
YOUNG, JH
WHITAKER, TB
BLANKENSHIP, PD
BRUSEWITZ, GH
TROEGER, JM
STEELE, JL
PERSON, NK
机构：
[1] TEXAS A&M UNIV, COLLEGE STN, TX 77843 USA
[2] USDA SEA, DAWSON, GA USA
[3] USDA SEA, TIFTON, GA 31793 USA
[4] OKLAHOMA STATE UNIV, STILLWATER, OK 74078 USA
[5] USDA SEA, RALEIGH, NC USA
[6] USDA SEA, SUFFOLK, VA USA
来源：
TRANSACTIONS OF THE ASAE | 1982年 / 25卷 / 02期
关键词：
D O I：
暂无
中图分类号：
S2 [农业工程];
学科分类号：
0828 ;
摘要：
引用
收藏
页码：491 / 496
页数：6
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