INHIBITION OF OXIDATION OF ASCORBIC ACID BY CERTAIN VEGETABLE EXTRACTS

被引：9

|

作者：

REDER, R

机构：

来源：

SCIENCE | 1946年 / 103卷 / 2668期

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D O I：

10.1126/science.103.2668.201

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

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页码：201 / 202

页数：2

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