TISSUE ANTIOXIDANT STATUS AND RELATED ENZYMES IN RATS WITH LONG-TERM VITAMIN-E-DEFICIENCY

被引：0
|
作者：
CHEN, LH
THACKER, RR
CHOW, CK
机构：
来源：
NUTRITION REPORTS INTERNATIONAL | 1980年 / 22卷 / 06期
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中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
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页码：873 / 881
页数：9
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