DETERMINATION OF OCHRATOXIN-A IN HUMAN-MILK

被引：70

作者：

GAREIS, M ^{[1
]}

MARTLBAUER, E ^{[1
]}

BAUER, J ^{[1
]}

GEDEK, B ^{[1
]}

机构：

[1] UNIV MUNICH,FAK TIERARZTLICHE,INST HYG & TECHNOL LEBENSMITTEL TIER URSPRUNGS,D-8000 MUNICH 22,FED REP GER

来源：

ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG | 1988年 / 186卷 / 02期

关键词：

D O I：

10.1007/BF01042703

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：114 / 117

页数：4

共 50 条

[21] KIDNEY AND OCHRATOXIN-A
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FOOD AND COSMETICS TOXICOLOGY, 1979, 17 (04): : 406 - 408
[22] DETERMINATION OF TAURINE IN HUMAN-MILK, COWS MILK AND SOME MILK-PRODUCTS
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[23] SOME ASPECTS OF THE DETERMINATION OF ORGANOCHLORINE CONTAMINANTS IN HUMAN-MILK
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[24] DEMONSTRATION OF OCHRATOXIN-A FROM HUMAN BLOOD AND COLOSTRUM
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[25] DETERMINATION OF TOTAL PROTEIN IN HUMAN-MILK - COMPARISON OF METHODS
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[27] MORE ON DETERMINATION OF TOTAL PROTEIN IN HUMAN-MILK - COMMENT
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[28] A COMPARISON OF METHODS FOR DETERMINATION OF TOTAL LIPIDS IN HUMAN-MILK
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[29] ZINC DETERMINATION IN HUMAN-MILK - COMPARISON OF DIFFERENT METHODS
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[30] A SEMIAUTOMATED MICROMETHOD FOR THE DETERMINATION OF CALCIUM AND PHOSPHORUS IN HUMAN-MILK
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