共 50 条
- [41] ADDENDUM TO THE EVALUATION OF THE KJELDAHL FACTOR FOR CONVERSION OF THE NITROGEN-CONTENT OF MILK AND MILK-PRODUCTS TO PROTEIN-CONTENT NETHERLANDS MILK AND DAIRY JOURNAL, 1987, 41 (03): : 281 - 284
- [43] IMPLICATIONS OF SEASONALITY FOR THE AVERAGE FAT AND PROTEIN-CONTENT OF IRISH MANUFACTURING MILK IRISH JOURNAL OF AGRICULTURAL RESEARCH, 1981, 20 (01): : 103 - 108
- [45] PROTEIN-CONTENT OF TOBACCO ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1977, 173 (MAR20): : 10 - 10
- [49] DAY-TO-DAY VARIATION IN MILK-YIELD, FAT-CONTENT AND PROTEIN-CONTENT LIVESTOCK PRODUCTION SCIENCE, 1977, 4 (02): : 141 - 151
- [50] FACTORS INFLUENCING COW MILK-PRODUCTION AND FAT TO PROTEIN-CONTENT RATIO ZIVOCISNA VYROBA, 1992, 37 (6-7): : 521 - 528