PRINCIPLES AND APPLICATIONS OF BIOPROCESS TECHNOLOGY IN THE FOOD-INDUSTRY

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作者：

ROGERS, PL

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来源：

BIOTECHNOLOGY AND THE FOOD INDUSTRY | 1989年

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中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

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071005 ; 0836 ; 090102 ; 100705 ;

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页码：223 / 239

页数：17

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