REVERSE-OSMOSIS FOR CONCENTRATING OF WHEY

被引：0

|

作者：

KUNZ, R

机构：

来源：

ALIMENTA | 1995年 / 34卷 / 04期

关键词：

D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

收藏

页码：64 / 65

页数：2

相关论文

共 50 条

[31] REVERSE-OSMOSIS AND ELECTROPLATING
不详
INDUSTRIAL FINISHING, 1974, 50 (07): : 34 - &
[32] SEEDED REVERSE-OSMOSIS
JONES, GR
CHEMICAL ENGINEERING, 1989, 96 (01) : 7 - 7
[33] REVERSE-OSMOSIS SEPARATIONS
MCKINNEY, R
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1974, : 62 - 62
[34] REVERSE-OSMOSIS CAPABILITIES
WILLIAMSON, WR
CHEMICAL ENGINEERING, 1989, 96 (07) : 8 - &
[35] THE REVERSE-OSMOSIS PROCESS
MARSHALL, SC
AUSTRALIAN JOURNAL OF DAIRY TECHNOLOGY, 1985, 40 (03) : 86 - 87
[36] CONCENTRATING XYLOSE SOLUTION BY REVERSE-OSMOSIS WITH CELLULOSE-ACETATE DRY MEMBRANE
LIU, YR
CAI, BX
CHEN, YM
LANG, KM
DESALINATION, 1987, 62 : 193 - 201
[37] REVERSE-OSMOSIS TODAY
HILL, R
MANUFACTURING CHEMIST, 1983, 54 (02): : 33 - 33
[38] REVERSE-OSMOSIS DESALINATION
ABDELLA, DL
MARINE TECHNOLOGY AND SNAME NEWS, 1994, 31 (03): : 195 - 200
[39] CONCENTRATION OF MILK AND WHEY USING COMPOSITE, SPIRAL WOUND, REVERSE-OSMOSIS MEMBRANES
SPANGLER, PL
AMUNDSON, CH
JOURNAL OF DAIRY SCIENCE, 1986, 69 (06) : 1498 - 1509
[40] DEPOSITED WHEY-PROTEIN LAYERS INFLUENCE SOLUTE REJECTION IN REVERSE-OSMOSIS
SCHWAB, C
KESSLER, HG
JOURNAL OF FOOD SCIENCE, 1994, 59 (05) : 1119 - 1122

← 1 2 3 4 5 →