LACTOSE AND MILK CONSUMPTION IN TOLERANT AND INTOLERANT ADULTS

被引:0
|
作者
STEPHENSON, LS [1 ]
LATHAM, MC [1 ]
机构
[1] CORNELL UNIV, GRAD SCH NUTR, ITHACA, NY 14850 USA
关键词
D O I
暂无
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
引用
收藏
页码:915 / +
页数:1
相关论文
共 50 条
  • [21] EASILY PREPARED LOW LACTOSE MILK TO BE USED IN A MILK INTOLERANT POPULATION
    TURNER, S
    RAND, A
    THAYER, WR
    GASTROENTEROLOGY, 1975, 68 (04) : 1093 - 1093
  • [22] UTILIZATION OF MILK AND YOGURT BY LACTOSE-INTOLERANT PERSONS
    MCDONOUGH, FE
    WONG, NP
    HITCHINS, AD
    BODWELL, CE
    FEDERATION PROCEEDINGS, 1985, 44 (04) : 1170 - 1170
  • [23] Lactose-free milk prolonged endurance capacity in lactose intolerant Asian males
    Sudsa-ard, Kriyot
    Kijboonchoo, Kallaya
    Chavasit, Visith
    Chaunchaiyakul, Rungchai
    Nio, Amanda Qing Xia
    Lee, Jason Kai Wei
    JOURNAL OF THE INTERNATIONAL SOCIETY OF SPORTS NUTRITION, 2014, 11
  • [24] FEEDING LACTOSE-INTOLERANT CHILDREN WITH A POWDERED FERMENTED MILK
    GENDREL, D
    DUPONT, C
    RICHARDLENOBLE, D
    GENDREL, C
    CHAUSSAIN, M
    JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION, 1990, 10 (01): : 44 - 46
  • [25] EFFECT OF MILK AND LACTOSE ON ZINC-ABSORPTION IN LACTOSE-INTOLERANT POSTMENOPAUSAL WOMEN
    WOOD, RJ
    HANSSEN, DA
    JOURNAL OF NUTRITION, 1988, 118 (08): : 982 - 986
  • [26] IMPROVED UTILIZATION OF SWEET ACIDOPHILUS MILK BY LACTOSE INTOLERANT PERSONS
    MCDONOUGH, FE
    HITCHINS, AD
    WONG, NP
    BODWELL, CE
    FEDERATION PROCEEDINGS, 1986, 45 (03) : 613 - 613
  • [27] USE OF A FERMENTED POWDERED MILK IN MALNOURISHED OR LACTOSE INTOLERANT CHILDREN
    GENDREL, D
    RICHARDLENOBLE, D
    DUPONT, C
    GENDREL, C
    NARDOU, M
    CHAUSSAIN, M
    PRESSE MEDICALE, 1990, 19 (15): : 700 - 704
  • [28] Effects of whole milk intake on protein status of non-lactose-intolerant and nonsymptomatic lactose-intolerant Korean men.
    Goh, SJ
    Kwon, S
    Cha, BR
    Hyun, YJ
    Lee, YB
    Sohn, HS
    Chung, CW
    Lee, JH
    Jang, Y
    JOURNAL OF NUTRITION, 2004, 134 (05): : 1250S - 1251S
  • [29] EFFECT OF FERMENTATION ON LACTOSE, GLUCOSE, AND GALACTOSE CONTENT IN MILK AND SUITABILITY OF FERMENTED MILK-PRODUCTS FOR LACTOSE INTOLERANT INDIVIDUALS
    ALM, L
    JOURNAL OF DAIRY SCIENCE, 1982, 65 (03) : 346 - 352
  • [30] LACTOSE INTOLERANCE, PREGNANCY, AND MILK CONSUMPTION
    PAIGE, DM
    GRAHAM, GG
    BAYLESS, TM
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 1972, 25 (04): : 459 - &