GLUCOPROTAMIN - A NEW ANTIMICROBIAL SUBSTANCE

被引:0
|
作者
DISCH, K
机构
来源
ZENTRALBLATT FUR HYGIENE UND UMWELTMEDIZIN | 1994年 / 195卷 / 5-6期
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暂无
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Glucoprotamin is the conversion product of L-glutamic acid and cocopropylene-1.3-diamine. The wax-like substance is non-volatile and easily dissolved in water. The microbiological activity was examined in the inhibition test, suspension test and practical surface rest under practical conditions. The action spectrum covers bacteria including mycobacteria, fungi and viruses. The active substance is classified as harmful and displays no sensitizing or mutagenic characteristics. According to the international test methods for total degradability, the degradability of glucoprotamin is good. On account of its broad action spectrum and its good compatibility with man and the environment, glucoprotamin is a highly interesting new antimicrobial substance.
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页码:357 / 365
页数:9
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