FACTORS AFFECTING EXTENT OF PROTEIN DENATURATION IN COTTAGE AND CHEDDAR CHEESE WHEY SYSTEMS

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作者：

NIELSEN, MA

COULTER, ST

MORR, CV

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来源：

JOURNAL OF DAIRY SCIENCE | 1971年 / 54卷 / 05期

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中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

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页码：753 / &

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