共 50 条
- [31] EXAMINATION OF SUGARS IN COCOA POWDER BY 2-DIMENSIONAL THIN-LAYER CHROMATOGRAPHY JOURNAL OF CHROMATOGRAPHY, 1968, 35 (01): : 117 - +
- [32] SEPARATION OF PORPHYRIN METHYL ESTERS BY 2-DIMENSIONAL THIN-LAYER CHROMATOGRAPHY JOURNAL OF CHROMATOGRAPHY, 1971, 59 (01): : 234 - &
- [35] 2-DIMENSIONAL THIN-LAYER CHROMATOGRAPHY OF POLYPHENOLS FROM DRYOPTERIS SPECIES JOURNAL OF CHROMATOGRAPHY, 1968, 36 (03): : 383 - +
- [36] SEPARATION OF AMINO ACIDS BY THIN-LAYER CHROMATOGRAPHY JOURNAL OF CHROMATOGRAPHY, 1970, 47 (01): : 119 - &
- [39] THIN-LAYER CHROMATOGRAPHY OF AMINO-ACIDS MIKROCHIMICA ET ICHNOANALYTICA ACTA, 1965, (5-6): : 1183 - &
- [40] A 2-DIMENSIONAL SEPARATION OF ACID NEUTRAL AND BASIC AMINO ACIDS BY THIN LAYER CHROMATOGRAPHY ON CELLULOSE JOURNAL OF CHROMATOGRAPHY, 1966, 21 (01): : 19 - &