WHOLESOMENESS OF HIGH-CONCENTRATIONS OF FREE-RADICALS IN IRRADIATED FOODS

被引：0

|

作者：

RENNER, HW ^{[1
]}

REICHELT, D ^{[1
]}

机构：

[1] BUNDES FORSCH ANSTALT LEBENSMITTELFRISCHHAL,INST STRAHLEN TECHNOL,ENGESSER STR 20,75 KARLSRUHE 1,WEST GERMANY

来源：

ZENTRALBLATT FUR VETERINARMEDIZIN REIHE B-JOURNAL OF VETERINARY MEDICINE SERIES B-INFECTIOUS DISEASES IMMUNOLOGY FOOD HYGIENE VETERINARY PUBLIC HEALTH | 1973年 / 20卷 / 08期

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D O I：

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中图分类号：

S85 [动物医学（兽医学）];

学科分类号：

0906 ;

摘要：

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页码：648 / 660

页数：13

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