AUTOMATED INSTRUMENTATION FOR MICROBIOLOGICAL ANALYSIS

被引：0
|
作者：
GOLDSCHMIDT, MC [1 ]
FUNG, DYC [1 ]
机构：
[1] KANSAS STATE UNIV, MANHATTAN, KS 66506 USA
来源：
FOOD TECHNOLOGY | 1979年 / 33卷 / 03期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：63 / 70
页数：8
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