Corporate social responsibility, product market competition, and firm value

被引:37
|
作者
Sheikh, Shahbaz [1 ]
机构
[1] Univ Western Ontario, Dan Dept Management & Org Studies, London, ON, Canada
关键词
CSR; Firm value; Endogeneity; Instrumental variables;
D O I
10.1016/j.jeconbus.2018.07.001
中图分类号
F8 [财政、金融];
学科分类号
0202 ;
摘要
This study empirically examines if and how product market competition influences the relation between corporate social responsibility (CSR) and firm value using a panel data set for the period 2003-2015. It explicitly recognizes the endogeneity of CSR and uses instrumental variable (IV-GMM) estimation regressions. Results indicate that CSR is positively associated with market value of a firm measured by industry adjusted Tobin's Q. However, this relation is influenced by product market competition and product fluidity. Specifically, CSR has no impact on firm value in firms that operate in low product competition environments or face low product fluidity. Furthermore, results show that the effect of CSR is driven by CSR strengths as CSR concerns have no effect on firm value. Additional tests show that community, diversity and environment dimensions are the main contributors to the total effect of CSR.
引用
收藏
页码:40 / 55
页数:16
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