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- [21] BIOCHEMICAL CLEARING OF WASTE PRODUCTS FROM PRODUCTION OF SYNTHETIC VITAMIN-A, VITAMIN-B1, VITAMIN-B2 AND VITAMIN-CKHIMIKO-FARMATSEVTICHESKII ZHURNAL, 1976, 10 (01): : 120 - 123PANKOV, EAVYGLAZOVA, EGBALABANOVA, LNCHERNYSH, GP
- [22] VITAMIN-B1, VITAMIN-B2, AND VITAMIN-B6 AUGMENTATION OF TRICYCLIC ANTIDEPRESSANT TREATMENT IN GERIATRIC DEPRESSION WITH COGNITIVE DYSFUNCTIONJOURNAL OF THE AMERICAN COLLEGE OF NUTRITION, 1992, 11 (02) : 159 - 163BELL, IREDMAN, JSMORROW, FDMARBY, DWPERRONE, GKAYNE, HLGREENWALD, MCOLE, JO
- [23] VITAMIN-B1, VITAMIN-B2 AND VITAMIN-B6 IN RELATION TO ANTHROPOMETRY, HEMOGLOBIN AND ALBUMIN OF NEWBORNS AND THEIR MOTHERS FROM NORTHEAST THAILANDINTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH, 1990, 60 (01) : 75 - 80VUDHIVAI, NPONGPAEW, PPRAYURAHONG, BKWANBUNJAN, KMIGASENA, PCHITWATTANAKORN, MHEMPFLING, ASCHELP, FP
- [24] ON THE SUPPLY WITH VITAMIN-B1, VITAMIN-B2 AND VITAMIN-B6 IN THE CASE OF CARCINOMA BEFORE AND AFTER X-RAY THERAPYDEUTSCHE GESUNDHEITSWESEN-ZEITSCHRIFT FUR KLINISCHE MEDIZIN, 1983, 38 (40): : 1563 - 1566GRIMM, UWULFF, KSCHMIDT, W
- [25] EFFECT OF VITAMIN-B1 AND VITAMIN-B2 AVITAMINOSIS ON CERTAIN HEPATIC ENZYME ACTIVITIES AND PROTEIN BIOSYNTHESIS IN RATSENZYMOLOGIA, 1970, 38 (02) : 111 - +PANDIT, VICHAKRABARTI, CH
- [26] FLUORIMETRIC DETECTION OF VITAMINS - APPLICATION OF FLUORESCENCE TO THE ANALYSIS OF VITAMIN-A, VITAMIN-E, VITAMIN-B1, VITAMIN-B2, VITAMIN-B6, AND VITAMIN-CJOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1988, 71 (02): : 446 - 446ANTALICK, JPFAUGERE, JG
- [27] ANIMAL-EXPERIMENTS AND CLINICAL INVESTIGATIONS ON VITAMIN-B1, VITAMIN-B2 AND VITAMIN-B6 UNDER ASPECTS OF RADIATION SHIELDINGZEITSCHRIFT FUR KLINISCHE MEDIZIN-ZKM, 1988, 43 (23): : 2063 - 2065SCHMIDT, WWULFF, KGRIMM, U
- [28] FOODS PREDICTIVE OF NUTRIENT INTAKE IN CHINESE DIET IN TAIWAN .2. VITAMIN-A, VITAMIN-B1, VITAMIN-B2, VITAMIN-C AND CALCIUMINTERNATIONAL JOURNAL OF EPIDEMIOLOGY, 1992, 21 (05) : 929 - 934PAN, WHLEE, MMSYU, SLHUANG, PC
- [29] THE VITAMIN-B1, VITAMIN-B2, VITAMIN-B6, VITAMIN-B12, AND VITAMIN-E CONTENTS OF HARD RED SPRING WHEAT AS INFLUENCED BY FERTILIZATION AND CULTIVARQUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION, 1983, 32 (01): : 51 - 58SYLTIE, PWDAHNKE, WC
- [30] CHANGES IN THE SURFACE-ACTIVITY OF VITAMIN-B1, VITAMIN-B2 AND VITAMIN-C DUE TO DEGRADATION IN AQUEOUS-SOLUTIONSACTA PHARMACEUTICA JUGOSLAVICA, 1990, 40 (04): : 539 - 544OKORE, VC