A new method of testing cheeses

被引：0

|

作者：

Geake, A

机构：

来源：

JOURNAL OF AGRICULTURAL SCIENCE | 1920年 / 10卷

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D O I：

10.1017/S0021859600005840

中图分类号：

S [农业科学];

学科分类号：

09 ;

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页码：86 / 89

页数：4

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