THE UK LINK PROGRAM FOR FOOD-PROCESSING RESEARCH-AND-DEVELOPMENT

被引:0
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作者
FARRER, KTH
机构
来源
FOOD AUSTRALIA | 1990年 / 42卷 / 09期
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中图分类号
TS2 [食品工业];
学科分类号
0832 ;
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页码:430 / 430
页数:1
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