LEWIS BASICITY OF WATER AT LOW-TEMPERATURES

被引:0
|
作者
KANNO, H
机构
关键词
LEWIS BASICITY OF WATER; SULFURIC ACID; NAOH; LOW TEMPERATURE; IONIZATION;
D O I
暂无
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
From the Raman results for concentrated sulfuric acid and aqueous NaOH solution, it is inferred that the Lewis basicity of water becomes stronger at low temperatures. By a ranking order Lewis basicities of water, OH-, NO3-, SO42- and halide ions at low temperatures, the temperature dependences of the ionizations of sulfuric acid and sodium hydroxide in water are explained in a unified way.
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页码:173 / 180
页数:8
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