共 50 条
- [31] SALEYA BALSAM AS A SUBSTITUTE FOR CANADA BALSAM JOURNAL OF SCIENTIFIC INSTRUMENTS, 1967, 44 (06): : 486 - &
- [34] SEPARATION OF NONPOLAR SESQUITERPENE OLEFINS FROM TOLU BALSAM BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY - SILVER PERCHLORATE IMPREGNATION OF A PREPACKED PREPARATIVE SILICA-GEL COLUMN JOURNAL OF CHROMATOGRAPHY, 1987, 407 : 343 - 348
- [38] CORRELATION OF LEVELS OF SEVERAL CONSTITUENTS OF COMMERCIAL ORANGE JUICES JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1968, 51 (06): : 1199 - &
- [39] Analyses of coloring constituents in commercial paprika color by HPLC JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN, 1996, 37 (01): : 20 - 28
- [40] Colloidal constituents of honey - Influence on properties and commercial value INDUSTRIAL AND ENGINEERING CHEMISTRY, 1934, 26 : 73 - 81