EFFECT OF PRE-HARVEST AND POST-HARVEST APPLICATIONS OF MORPHACTIN ON THE POST-HARVEST BEHAVIOR OF OKRA

被引:0
|
作者
GUPTA, VK
MUKHERJEE, D
机构
关键词
D O I
10.1016/0304-4238(81)90098-4
中图分类号
S6 [园艺];
学科分类号
0902 ;
摘要
引用
收藏
页码:107 / 115
页数:9
相关论文
共 50 条
  • [31] The challenge of connecting pre-harvest and post-harvest sector concepts of quality in food production
    McRoberts, N
    Lepreux, O
    PROCEEDINGS OF THE INTERNATIONAL CONFERENCE ON QUALITY IN CHAINS, VOLS 1 AND 2: AN INTEGRATED VIW ON FRUIT AND VEGETABLE QUALITY, 2003, (604): : 105 - 113
  • [32] Effect of pre-harvest chitosan sprays on post-harvest infection by Botrytis cinerea and quality of strawberry fruit
    Reddy, MVB
    Belkacemi, K
    Corcuff, R
    Castaigne, F
    Arul, J
    POSTHARVEST BIOLOGY AND TECHNOLOGY, 2000, 20 (01) : 39 - 51
  • [33] Effect of Pre-harvest Melatonin Spraying on the Post-harvest Disease Resistance and Storage Quality of Tomato Fruit
    Sheng J.
    Zhao R.
    Chen L.
    Shen L.
    Shipin Kexue/Food Science, 2020, 41 (09): : 188 - 193
  • [34] POST-HARVEST FUNGICIDES
    TUGWELL, BL
    JOURNAL OF THE AUSTRALIAN INSTITUTE OF AGRICULTURAL SCIENCE, 1973, 39 (03): : 167 - 173
  • [35] FRUIT POST-HARVEST
    Durigan, Jose Fernando
    REVISTA BRASILEIRA DE FRUTICULTURA, 2013, 35 (02) : II - II
  • [36] Effects of pre-harvest and post-harvest applications of gibberellin (GA3) on appearance quality of 'Guifei' mangoes
    Li, N.
    Shao, Y. Z.
    Zhang, S. J.
    Li, W.
    XII INTERNATIONAL MANGO SYMPOSIUM, 2019, 1244 : 83 - 92
  • [37] EFFECTS OF PRE-HARVEST METHYL JASMONATE TREATMENT ON POST-HARVEST FRUIT QUALITY OF JAPANESE PLUMS
    Kucuker, Emine
    Ozturk, Burhan
    AFRICAN JOURNAL OF TRADITIONAL COMPLEMENTARY AND ALTERNATIVE MEDICINES, 2014, 11 (06) : 105 - 117
  • [38] Effects of Pre-harvest Induction and Post-harvest Processing of Tea Leaves on Carotenoids and Their Derived Aromas
    Shi J.
    Wang J.
    Peng Q.
    Lu H.
    Baldermann S.
    Lin Z.
    Journal of Chinese Institute of Food Science and Technology, 2023, 23 (04) : 365 - 376
  • [39] PRE-HARVEST AND POST-HARVEST ECOLOGY OF FUNGI CAUSING SPOILAGE OF FOODS AND OTHER STORED PRODUCTS
    LACEY, J
    JOURNAL OF APPLIED BACTERIOLOGY, 1989, 67 : S11 - S25
  • [40] Identification of sources of microbial pathogens on cantaloupe rinds from pre-harvest to post-harvest operations
    Luis A. Materon
    Martha Martinez-Garcia
    Veronica McDonald
    World Journal of Microbiology and Biotechnology, 2007, 23 : 1281 - 1287