STORAGE-TEMPERATURE AND ETHYLENE INFLUENCE ON RIPENING OF PAPAYA FRUIT

被引：45
|
作者：
AN, JF
PAULL, RE
机构：
来源：
JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE | 1990年 / 115卷 / 06期
关键词：
D O I：
10.21273/JASHS.115.6.949
中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
引用
收藏
页码：949 / 953
页数：5
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