共 50 条
- [41] Salinity stress affects assimilate metabolism at the gene-expression level during fruit development and improves fruit quality in tomato (Solanum lycopersicum L.) JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE, 2008, 77 (01): : 61 - 68
- [42] CHANGES IN THE LIMONOID CONTENT DURING DEVELOPMENT OF CITRON FRUIT (CITRUS-MEDICA L) JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE, 1993, 62 (01): : 215 - 220
- [45] CHANGES IN THE ABSCISIC-ACID CONTENT OF OAT LEAVES DURING SENESCENCE PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA-BIOLOGICAL SCIENCES, 1980, 77 (04): : 2050 - 2053
- [48] Changes in the distribution of cell wall polysaccharides in early fruit pericarp and ovule, from fruit set to early fruit development, in tomato (Solanum lycopersicum) Journal of Plant Research, 2013, 126 : 719 - 728