THE EFFECTS OF VARIOUS SUGARS ON THE ADHERENCE OF STREPTOCOCCUS-MUTANS TO SMOOTH SURFACES

被引：0
|
作者：
MATSUI, N
YAMAOKA, A
ONOE, T
SAGAWA, H
机构：
[1] OSAKA DENT UNIV,DEPT PERIODONT,OSAKA,JAPAN
[2] OSAKA DENT UNIV,DEPT BACTERIOL,OSAKA,JAPAN
来源：
JOURNAL OF ELECTRON MICROSCOPY | 1981年 / 30卷 / 03期
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中图分类号：
TH742 [显微镜];
学科分类号：
摘要：
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页码：221 / 221
页数：1
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