CHARACTERIZATION OF BETA-AMYLASE ISOZYMES IN SOYBEAN SEEDS BY ISOELECTRIC-FOCUSING

被引：0
|
作者：
MORITA, Y
YAGI, F
机构：
来源：
PLANT AND CELL PHYSIOLOGY | 1979年 / 20卷 / 04期
关键词：
D O I：
暂无
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
引用
收藏
页码：797 / 802
页数：6
相关论文
共 50 条
  • [31] CHARACTERIZATION OF CAT EXTRACTS WITH ISOELECTRIC-FOCUSING (IEF)
    ANDERSON, MC
    BOYLE, KT
    KENIMER, JG
    JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 1992, 89 (01) : 152 - 152
  • [32] IDENTIFICATION OF AN ETHANOL-SOLUBLE PROTEIN AS BETA-AMYLASE AND ITS PURIFICATION FROM SOYBEAN SEEDS
    REN, HZ
    MADISON, JT
    THOMPSON, JF
    PHYTOCHEMISTRY, 1993, 33 (03) : 535 - 539
  • [33] alpha- And beta-amylase in maturing wheat seeds
    Ugrumow, PS
    BIOCHEMISCHE ZEITSCHRIFT, 1935, 282 (1/2): : 74 - 78
  • [34] RESOLUTION OF THE ISOENZYMES OF SOYBEAN LIPOXYGENASE USING ISOELECTRIC-FOCUSING AND CHROMATOFOCUSING
    FUNK, MO
    WHITNEY, MA
    HAUSKNECHT, EC
    OBRIEN, EM
    ANALYTICAL BIOCHEMISTRY, 1985, 146 (01) : 246 - 251
  • [35] QUANTITATIVE THIN-LAYER ISOELECTRIC-FOCUSING OF HUMAN AMYLASE ISOENZYMES
    LONG, WB
    GRIDER, JR
    TOUCHSTONE, JC
    CLINICAL RESEARCH, 1975, 23 (04): : A482 - A482
  • [36] BIOCHEMICAL AND PHYSIOLOGICAL-STUDIES OF SOYBEAN BETA-AMYLASE
    REN, HZ
    THOMPSON, JF
    MADISON, JT
    PHYTOCHEMISTRY, 1993, 33 (03) : 541 - 545
  • [37] ISOELECTRIC-FOCUSING OF THE INBRED MOUSE ANTIBODY TO BACTERIAL ALPHA-AMYLASE
    NAKASHIMA, S
    KAMIKAWA, H
    OGITA, ZI
    JOURNAL OF BIOCHEMISTRY, 1983, 94 (06): : 1723 - 1730
  • [38] KINETIC STUDY OF SOYBEAN BETA-AMYLASE - EFFECT OF PH
    NITTA, Y
    KUNIKATA, T
    WATANABE, T
    JOURNAL OF BIOCHEMISTRY, 1979, 85 (01): : 41 - 45
  • [39] RESIDUES ESSENTIAL FOR CATALYTIC ACTIVITY OF SOYBEAN BETA-AMYLASE
    TOTSUKA, A
    NONG, VH
    KADOKAWA, H
    KIM, CS
    ITOH, Y
    FUKAZAWA, C
    EUROPEAN JOURNAL OF BIOCHEMISTRY, 1994, 221 (02): : 649 - 654
  • [40] MOLECULAR SHAPE AND PACKING IN CRYSTALS OF SOYBEAN BETA-AMYLASE
    AIBARA, S
    YAMASHITA, H
    MORITA, Y
    AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1984, 48 (06): : 1575 - 1579
12345