Running and the association with anthropometric and training characteristics

被引:5
|
作者
Knechtle, Beat
Stiefel, Michael
Rosemann, Thomas
Ruest, Christoph
Zingg, Matthias
机构
[1] Gesundheitszentrum St Gallen, St Gallen, Switzerland
[2] Univ Zurich, Inst Hausarztmed, Zurich, Switzerland
关键词
D O I
10.1024/0040-5930/a000685
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Running can be performed as a sprint discipline on the track over a few me-ters up to 10 km to the marathon and ultramarathon running distances over hundreds to thousands of kilometers. Running performance is influenced by a variety of anthropometric and training factors. Morphological features such as skin fold thickness, body fat percentage, circumferences and length of limbs, body weight, body height and body mass index (BMI) seem to have an influence on the running performance. The training volume and running speed during training are also correlated with running performance. When all variables were investigated comparatively, body fat and running speed during training were usually the most important influencing factors. For longer running performances (over 6 hours or 100 km, respectively), the aspects of experience (number of successfully finished races) and personal best times were, however, far more important than training volume or morphological characteristics such as body fat. It was also shown that ultra runners prepare differently (lower running speed and higher running volume) as runners competing over shorter distances such as half-marathon and marathon.
引用
收藏
页码:343 / 355
页数:13
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