THE ROLE OF FOOD TECHNOLOGY IN MODERN NUTRITION

被引：0
|
作者：
ELVEHJEM, CA
机构：
来源：
FOOD TECHNOLOGY | 1948年 / 2卷 / 04期
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D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
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页码：341 / 347
页数：7
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