BIOAVAILABILITY OF ZINC IN INFANT FORMULAS AND CEREALS

被引：0
|
作者：
SHAH, BG [1 ]
BELONJE, B [1 ]
机构：
[1] HLTH & WELF CANADA,HPB BANTING RES CTR,OTTAWA K1A 0L2,ONTARIO,CANADA
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 1982年 / 183卷 / MAR期
关键词：
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
引用
收藏
页码：19 / AGFD
相关论文
共 50 条
  • [41] Zinc and Copper Concentrations in Human Milk and Infant Formulas
    Khaghani, Shahnaz
    Ezzatpanah, Hamid
    Mazhari, Najmeh
    Givianrad, Mohammad Hadi
    Mirmiranpour, Hossein
    Sadrabadi, Fatemeh Shahi
    IRANIAN JOURNAL OF PEDIATRICS, 2010, 20 (01) : 53 - 57
  • [42] UPPER LIMITS OF ZINC, COPPER AND MANGANESE IN INFANT FORMULAS
    HAMBIDGE, KM
    KREBS, NF
    JOURNAL OF NUTRITION, 1989, 119 (12): : 1861 - 1864
  • [43] CHROMIUM BIOAVAILABILITY FROM INFANT FORMULAS AND HUMAN-MILK IN RATS
    PAYNE, D
    ADELEYE, BO
    HUNT, DJ
    STOECKER, BJ
    FASEB JOURNAL, 1993, 7 (03): : A77 - A77
  • [44] RELATIVE BIOAVAILABILITY OF SELENIUM FROM HUMAN-MILK AND INFANT FORMULAS
    ADAMS, AK
    EDEN, RT
    PICCIANO, MF
    MILNER, JA
    FEDERATION PROCEEDINGS, 1987, 46 (03) : 908 - 908
  • [45] Comparison of Nutrient Bioavailability of Term Infant Formulas with and without Lactose 487
    M Hall
    M Moya
    C Lifschitz
    S White
    A Euler
    Pediatric Research, 1997, 41 (Suppl 4) : 84 - 84
  • [46] In vitro determination of calcium bioavailability of milk, dairy products and infant formulas
    Ünal, G
    El, SN
    Kiliç, S
    INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, 2005, 56 (01) : 13 - 22
  • [47] COMPARISON OF SEMIAUTOMATED AND MANUAL METHODS FOR DETERMINATION OF THIAMINE IN BABY CEREALS AND INFANT AND DIETARY FORMULAS
    RIBBRON, WM
    STEVENSON, KE
    KIRK, JR
    JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1977, 60 (03): : 737 - 738
  • [48] RELATIVE BIOAVAILABILITY OF ZINC FROM SELECTED CEREALS AND LEGUMES USING RAT GROWTH
    FRANZ, KB
    KENNEDY, BM
    FELLERS, DA
    JOURNAL OF NUTRITION, 1980, 110 (11): : 2272 - 2283
  • [49] Transgenic approaches in commonly consumed cereals to improve iron and zinc content and bioavailability
    Holm, PB
    Kristiansen, KN
    Pedersen, HB
    JOURNAL OF NUTRITION, 2002, 132 (03): : 514S - 516S
  • [50] Comparison of bioavailability and transporters gene expression of four iron fortificants added to infant cereals
    Caballero Valcarcel, Ana M.
    Lopez Nicolas, Ruben
    Frontela Saseta, Carmen
    Gonzalez Bermudez, Carlos A.
    Martinez Gracia, Carmen
    Santaella Pascual, Marina
    FOOD BIOSCIENCE, 2022, 50
12345