Concerning formic acid as a by-product of animal sugar fission.

被引：1
|
作者：
Steppuhn, O
Schellbach, H
机构：
来源：
HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE | 1912年 / 80卷 / 04期
关键词：
D O I：
10.1515/bchm2.1912.80.4.274
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
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页码：274 / 286
页数：13
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