INFRARED STUDIES OF CHLORINATED DIBENZO-P-DIOXINS AND STRUCTURALLY RELATED COMPOUNDS

被引：0
|
作者：
CHEN, JT [1 ]
机构：
[1] DEPT HEW,FDA,DIV CHEM & PHYS,WASHINGTON,DC 20204
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 1972年 / 164卷 / AUG-S期
关键词：
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
引用
收藏
页码：12 / &
相关论文
共 50 条
  • [41] Patterns of isomers of chlorinated dibenzo-p-dioxins as tool for elucidation of thermal formation mechanisms
    Wehrmeier, A
    Lenoir, D
    Schramm, KW
    Zimmermann, R
    Hahn, K
    Henkelmann, B
    Kettrup, A
    CHEMOSPHERE, 1998, 36 (13) : 2775 - 2801
  • [42] Chlorinated dibenzo-p-dioxins, dibenzofurans, and biphenyl profiles of workers with trichlorophenol and pentachlorophenol exposures
    Collins, James J.
    Bodner, Kenneth
    Haidar, Salma
    Wilken, Michael
    Burns, Carol J.
    Lamparski, Les L.
    Budinsky, Robert A.
    Martin, Greg D.
    Carson, Michael L.
    CHEMOSPHERE, 2008, 73 (01) : S284 - S289
  • [43] Chlorinated dibenzo-p-dioxins and dibenzofurans in the baltic herrinj and sprat of estonian coastal waters
    Ott Roots
    Vladimir Zitko
    Environmental Science and Pollution Research, 2004, 11 : 186 - 193
  • [44] ENTHALPIES OF FORMATION AND ENTROPIES OF CHLORINATED DIBENZO-P-DIOXINS AND DIBENZOFURANS - SELECTED DATA FOR COMPUTER-BASED STUDIES
    THOMPSON, D
    THERMOCHIMICA ACTA, 1995, 261 : 7 - 20
  • [45] Patterns of isomers of chlorinated dibenzo-p-dioxins as tool for elucidation of thermal formation mechanisms
    Chemosphere, 13 (2775-2801):
  • [46] A molecular recognition strategy towards tetra-chlorinated dibenzo-p-dioxins, TCDDs
    Hosoya, K
    Watabe, Y
    Ikegami, T
    Tanaka, N
    Kubo, T
    Sano, T
    Kaya, K
    BIOSENSORS & BIOELECTRONICS, 2004, 20 (06): : 1185 - 1189
  • [47] BIOAVAILABILITY AND TRANSFORMATION OF HIGHLY CHLORINATED DIBENZO-P-DIOXINS AND DIBENZOFURANS IN ANAEROBIC SOILS AND SEDIMENTS
    ADRIAENS, P
    FU, QZ
    GRBICGALIC, D
    ENVIRONMENTAL SCIENCE & TECHNOLOGY, 1995, 29 (09) : 2252 - 2260
  • [48] DFT study of tetrachlorinated dibenzo-p-dioxins
    Wang, ZY
    Wu, YC
    Osamu, KK
    Watanabe, TS
    ACTA CHIMICA SINICA, 2003, 61 (06) : 840 - 845
  • [49] Effects of cooking on concentrations of polychlorinated dibenzo-p-dioxins and related compounds in green leafy vegetable 'Komatsuna'
    Hori, T
    Nakagawa, R
    Tobiishi, K
    Iida, T
    Tsutsumi, T
    Sasaki, K
    Toyoda, M
    JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN, 2001, 42 (05): : 339 - 342
  • [50] PROBLEMS OF POLYCHLORINATED DIBENZO-P-DIOXINS AND DIBENZOFURANS
    BUCHTA, M
    DOLEZAL, B
    CHEMICKE LISTY, 1991, 85 (02): : 158 - 170
12345