METHOD FOR QUANTITATIVE-ANALYSIS OF ENZYME COMPLEMENT OF COMMERCIAL RENNETS

被引：29
|
作者：
OLEARY, PA [1 ]
FOX, PF [1 ]
机构：
[1] UNIV COLL CORK,DEPT DAIRY & FOOD CHEM,CORK,IRELAND
来源：
JOURNAL OF DAIRY RESEARCH | 1974年 / 41卷 / 03期
关键词：
D O I：
10.1017/S002202990001983X
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：381 / 387
页数：7
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