ACTIVE COOPERATION BETWEEN RESEARCH INSTITUTE FOR NUTRITIONAL PHYSIOLOGY OF ACADEMY OF SCIENCE WITH FOOD INDUSTRIES

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作者：

HEDRICH, K

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LEBENSMITTEL INDUSTRIE | 1968年 / 15卷 / 01期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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