TRENDS IN EDUCATIONAL CURRICULA AND ACADEMIC REQUIREMENTS FOR FOOD TECHNOLOGISTS

被引：0
|
作者：
MACLINN, WA
机构：
来源：
FOOD TECHNOLOGY | 1952年 / 6卷 / 12期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：S23 / S23
页数：1
相关论文
共 50 条
  • [1] DIFFERENT TRAINING REQUIREMENTS FOR FOOD TECHNOLOGISTS
    BAUMGARTNER, PA
    FOOD TECHNOLOGY IN AUSTRALIA, 1979, 31 (10): : 441 - &
  • [2] Preparing coming generations of educational technologists:Technology, pedagogy and curricula - Changes and challenges
    Hartley, Roger
    Kinshuk
    Koper, Rob
    7TH IEEE INTERNATIONAL CONFERENCE ON ADVANCED LEARNING TECHNOLOGIES, PROCEEDINGS, 2007, : 890 - +
  • [3] On the social science turn in the academic curricula in educational studies
    Hauenschild, H
    ZEITSCHRIFT FUR PADAGOGIK, 1997, 43 (05): : 771 - 789
  • [4] STUDENT CHAPTERS - REQUIREMENTS, ACTIVITIES, AND THEIR ROLE IN INSTITUTE OF FOOD TECHNOLOGISTS
    EDMUNDS, WJ
    FOOD TECHNOLOGY, 1974, 28 (09) : 18 - &
  • [5] FOOD TECHNOLOGISTS
    BUSHILL, JH
    CHEMISTRY & INDUSTRY, 1962, (10) : 457 - 457
  • [6] PREPARING EDUCATIONAL TECHNOLOGISTS
    PATTERSON, AC
    TRAINING AND DEVELOPMENT JOURNAL, 1985, 39 (12): : 38 - 39
  • [7] Trends in the academic world as a scientific and educational ecosystem
    Borovskaya, Marina A.
    Lyabakh, Nikolay N.
    Masych, Marina A.
    Fedosova, Tatyana, V
    TERRA ECONOMICUS, 2021, 19 (04): : 110 - 126
  • [8] Educational innovations in academic medicine and environmental trends
    David M. Irby
    LuAnn Wilkerson
    Journal of General Internal Medicine, 2003, 18 : 370 - 376
  • [9] Educational innovations in academic medicine and environmental trends
    Irby, DM
    Wilkerson, L
    JOURNAL OF GENERAL INTERNAL MEDICINE, 2003, 18 (05) : 370 - 376
  • [10] EDUCATIONAL COMMUNICATION IN ROMANIAN ACADEMIC LEARNING - REALITIES AND REQUIREMENTS
    Mihaescu, Liviu
    Fraticiu, Lucia
    Mihaescu, Diana
    PSYCHOLOGY AND PSYCHIATRY, SOCIOLOGY AND HEALTHCARE, EDUCATION, VOL II, 2015, : 355 - 360
12345