共 50 条
- [1] DEVELOPMENT OF INNOVATIVE MOVEMENT IN FRUIT AND VEGETABLE PROCESSING-INDUSTRY LEBENSMITTEL INDUSTRIE, 1976, 23 (06): : 245 - 246
- [2] CANADAS FRUIT AND VEGETABLE PROCESSING-INDUSTRY CANADIAN FARM ECONOMICS, 1977, 12 (04): : 10 - 16
- [3] NEW PRODUCTS OF FRUIT AND VEGETABLE PROCESSING-INDUSTRY LEBENSMITTEL INDUSTRIE, 1978, 25 (11): : 504 - 505
- [4] FRUIT AND VEGETABLE PROCESSING-INDUSTRY AT IGA 1974 LEBENSMITTEL INDUSTRIE, 1974, 21 (11): : 496 - 496
- [5] EXPERIENCE IN THE DEVELOPMENT OF THE SELF-CONSTRUCTION OF RATIONALIZATION AIDS FLEISCH, 1981, 35 (07): : 129 - 129
- [6] WATER AND EFFLUENT MANAGEMENT IN THE FRUIT AND VEGETABLE PROCESSING-INDUSTRY WATER POLLUTION CONTROL, 1983, 82 (04): : 440 - 441
- [7] OPTIMIZATION OF LOCATION AND SIZE OF FACTORIES IN FRUIT AND VEGETABLE PROCESSING-INDUSTRY LEBENSMITTEL INDUSTRIE, 1975, 22 (06): : 266 - 267
- [8] 6TH CONFERENCE ON FRUIT AND VEGETABLE PROCESSING-INDUSTRY LEBENSMITTEL INDUSTRIE, 1978, 25 (02): : 88 - 89
- [9] PARAMETERS OF APPLICATION OF STERILIZATION PLANTS IN FRUIT AND VEGETABLE PROCESSING-INDUSTRY LEBENSMITTEL INDUSTRIE, 1977, 24 (08): : 347 - 349
- [10] PROGRESS IN VOCATIONAL-TRAINING IN FRUIT AND VEGETABLE PROCESSING-INDUSTRY LEBENSMITTEL INDUSTRIE, 1978, 25 (03): : 126 - 127